Glucose and Fructose Satiate the Brain Differently

How insulin, GLP-1, and ghrelin affects the brain and behaviour

Shin Jie Yong, MSc (Res)
5 min readMay 22, 2020

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The modern Western diet is high in fructose, not from fruits but table sugar and high-fructose corn syrup. Previously in “Can Swapping Fructose for Starch Improve Metabolic Health?”, I discussed how excessive fructose impairs overall metabolic health, which can be reversed by replacing it with glucose or starch like bread or rice. Even in nature, fructose is the primary means by which animals store fat to prepare for food shortages.

That’s the body metabolism on glucose vs fructose. Herein this article would be about the brain on glucose vs fructose.

Image by rawpixel.com

Brain and Behaviour on Glucose vs Fructose

In 2015, researchers at the University of Southern California gave healthy, non-dieting adults either glucose- or fructose-sweetened beverage. In comparison to glucose, those who drank fructose displayed higher activity in the visual cortex when viewing food images in the fMRI machine. This enhanced visual responsiveness reflects a stronger motivation for food.

At baseline, hormonal levels and appetite ratings were the same. After drinking fructose, participants had a lower rise in plasma insulin than those who drank glucose. “Ingestion…

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Shin Jie Yong, MSc (Res)
Shin Jie Yong, MSc (Res)

Written by Shin Jie Yong, MSc (Res)

Named Stanford's world top 1% scientists | Medium's boost nominator | National athlete | Ghostwriter | Get my Substack: https://theinfectedneuron.substack.com/

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